Peanut Butter Fudge - cooking recipe

Ingredients

2 c. granulated sugar
1 c. milk
2 Tbsp. butter
1 tsp. vanilla
3/4 c. peanut butter

Preparation

Bring sugar, milk and butter to a boil.
Boil about 20 minutes or until mixture thickens.
Take off burner.
Add peanut butter and vanilla.
Stir.
Pour in a buttered pan.
Let stand about 1 hour.
Eat and enjoy.