Beef And Taters - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
1 green pepper (optional)
1 can Ro-Tel tomatoes and chilies
1 can cream of mushroom soup
1 can cream of chicken soup
1 lb. grated Cheddar cheese
1 (2 lb.) bag Tater Tots

Preparation

Brown beef, onion and pepper in skillet.
Add soups and Ro-Tel tomatoes.
Put in baking dish and cover with Tater Tots.
Bake 30 minutes at 350\u00b0.
Remove from oven and cover with grated cheese. Return to oven for 5 minutes or until cheese is melted.