Almond Cheese Pie - cooking recipe

Ingredients
    2 (8 oz. each) pkg. cream cheese
    3 large eggs
    2/3 c. sugar
    1 Tbsp. almond extract
    1 c. sour cream (heaping)
    1 tsp. vanilla
    3 Tbsp. sugar
Preparation
    Beat these three ingredients with a spoon.
    Pour over pie (that has cooled for 20 minutes) and bake for 10 minutes more. Cool on a rack for 1 hour, then refrigerate.

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