Almond Cheese Pie - cooking recipe
Ingredients
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2 (8 oz. each) pkg. cream cheese
3 large eggs
2/3 c. sugar
1 Tbsp. almond extract
1 c. sour cream (heaping)
1 tsp. vanilla
3 Tbsp. sugar
Preparation
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Beat these three ingredients with a spoon.
Pour over pie (that has cooled for 20 minutes) and bake for 10 minutes more. Cool on a rack for 1 hour, then refrigerate.
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