Buttermilk Cornmeal Pie - cooking recipe

Ingredients

9-inch unbaked pie shell
1 Tbsp. cornmeal
1/2 c. butter
2 c. sugar
2 rounded Tbsp. flour
dash of nutmeg (optional)
3 beaten eggs
1 c. buttermilk
1 tsp. vanilla

Preparation

Have butter soft.
Add sugar; cream well.
Add flour and eggs; beat well.
Stir in buttermilk, vanilla and nutmeg.