Pistachio Nut Salad - cooking recipe

Ingredients

1 (8 oz.) carton Cool Whip
1 box Jell-O pudding and pie filling (pistachio)
1 (6 1/2 oz.) can chopped pineapple
1/2 c. nuts (any kind), chopped
1 c. miniature marshmallows

Preparation

Let Cool Whip soften to mixable.
Mix all ingredients together and refrigerate before serving.
Will be a slight lime color.