Salsa Chicken Melt - cooking recipe

Ingredients
    2 slices sourdough bread
    2 slices processed cheese
    1 Tbsp. salsa
    3 oz. oven roasted chicken breast
    2 tsp. margarine
Preparation
    Top 1 bread slice with cheese single, salsa, chicken and second bread slice.
    Spread sandwich with margarine.
    Cook in skillet on medium heat until lightly browned on both sides.
    Makes 1 sandwich.

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