Salsa Chicken Melt - cooking recipe
Ingredients
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2 slices sourdough bread
2 slices processed cheese
1 Tbsp. salsa
3 oz. oven roasted chicken breast
2 tsp. margarine
Preparation
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Top 1 bread slice with cheese single, salsa, chicken and second bread slice.
Spread sandwich with margarine.
Cook in skillet on medium heat until lightly browned on both sides.
Makes 1 sandwich.
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