Halloween Pumpkins - cooking recipe

Ingredients
    1 c. Eagle Brand milk
    1/2 tsp. almond flavor
    1 (3 oz.) pkg. orange gelatin
    2 2/3 c. finely grated coconut
    1/2 c. ground blanched almonds
    orange food coloring
Preparation
    In a medium bowl, combine milk, coconut, 3 tablespoons gelatin, almond flavoring and food coloring (to tint).
    Form into small balls (about 1/2 tablespoon).
    Sprinkle remaining gelatin into dish; roll each ball to coat.
    Place on waxed paper.
    Chill. Cloves can be stuck on balls.

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