Halloween Pumpkins - cooking recipe
Ingredients
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1 c. Eagle Brand milk
1/2 tsp. almond flavor
1 (3 oz.) pkg. orange gelatin
2 2/3 c. finely grated coconut
1/2 c. ground blanched almonds
orange food coloring
Preparation
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In a medium bowl, combine milk, coconut, 3 tablespoons gelatin, almond flavoring and food coloring (to tint).
Form into small balls (about 1/2 tablespoon).
Sprinkle remaining gelatin into dish; roll each ball to coat.
Place on waxed paper.
Chill. Cloves can be stuck on balls.
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