Texas Hash - cooking recipe
Ingredients
-
1 lb. ground beef
1 chopped onion
1 chopped green pepper
1 (28 oz.) can whole tomatoes
1 tsp. chili pepper
1 1/2 tsp. salt
1 tsp. Worcestershire sauce
3/4 c. rice
Preparation
-
Brown beef in skillet.
Add onion and green pepper.
Cook until tender.
Drain fat.
Add whole tomatoes and seasonings. Bring to a boil.
Stir in rice. Cover.
Simmer 30 to 35 minutes. Makes 4 to 6 servings.
Leave a comment