Texas Hash - cooking recipe

Ingredients
    1 lb. ground beef
    1 chopped onion
    1 chopped green pepper
    1 (28 oz.) can whole tomatoes
    1 tsp. chili pepper
    1 1/2 tsp. salt
    1 tsp. Worcestershire sauce
    3/4 c. rice
Preparation
    Brown beef in skillet.
    Add onion and green pepper.
    Cook until tender.
    Drain fat.
    Add whole tomatoes and seasonings. Bring to a boil.
    Stir in rice. Cover.
    Simmer 30 to 35 minutes. Makes 4 to 6 servings.

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