Corn Muffins - cooking recipe

Ingredients

1 1/4 c. flour
3/4 c. corn meal (yellow)
1/4 c. sugar
2 1/2 tsp. baking powder
3/4 tsp. salt
1 c. milk
1 egg
3 Tbsp. melted butter
3 lb. apples
1 lemon
10 large flour tortillas
2 sticks sweet butter or margarine
1 c. sugar
1 Tbsp. cinnamon
1 (15 oz.) box raisins (dark or golden)
4 c. milk

Preparation

Grease two 9 x 13-inch pans.
Peel and cut apples into eighths, then into little pieces.
Juice the lemon; mix with some water and mix with apple pieces (to prevent discoloration).