Frozen Vegetable Casserole - cooking recipe

Ingredients
    2 pkg. frozen vegetables (broccoli, cauliflower and carrots)
    1 large jar jalapeno Cheez Whiz
    1 can cream of mushroom soup
    Italian bread crumbs
    1 can French fried onion rings
Preparation
    Put vegetables in large casserole dish.
    Heat Cheez Whiz and soup.
    Pour over vegetables.
    Top with bread crumbs, then with onion rings.
    Heat in a 350\u00b0 oven until center is hot.

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