Frozen Vegetable Casserole - cooking recipe
Ingredients
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2 pkg. frozen vegetables (broccoli, cauliflower and carrots)
1 large jar jalapeno Cheez Whiz
1 can cream of mushroom soup
Italian bread crumbs
1 can French fried onion rings
Preparation
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Put vegetables in large casserole dish.
Heat Cheez Whiz and soup.
Pour over vegetables.
Top with bread crumbs, then with onion rings.
Heat in a 350\u00b0 oven until center is hot.
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