Peanut Butter Balls - cooking recipe

Ingredients

1/2 lb. margarine, melted
1 c. crushed vanilla wafers (about 24)
1 lb. confectioners sugar
1 c. peanut butter
1 c. chopped nuts
1 (12 oz.) pkg. chocolate chips
1/2 bar paraffin wax

Preparation

Add wafers, confectioners sugar, peanut butter and nuts to melted margarine.
Mix well.
Roll into balls about size of walnut.
Melt chocolate chips and wax together.
With a toothpick, pick up balls and dip in chocolate mixture.
Set on wax paper. Makes about 60.
These are also excellent if kept in freezer.