Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines yellow cake mix
12 oz. pkg. chocolate chips
8 oz. pkg. sour cream
4 eggs
1 (4 serving) pkg. chocolate instant pudding
1/2 c. oil

Preparation

Mix all ingredients except chips at medium speed for about 5 minutes. Add chips and stir.
Bake in greased and floured 10-inch tube pan. Bake at 350\u00b0 for about 1 hour or until done.