Apple Cake - cooking recipe

Ingredients

2 c. chopped, peeled apples
1 egg
1 1/2 c. flour
1/2 tsp. cinnamon
1 c. sugar
1/2 c. oil
1 tsp. soda
salt

Preparation

Combine apples\tand sugar and let stand for 10 minutes. Mix oil and egg well.
Add apples and other ingredients.
Bake in 8-inch pan\tabout
40
minutes at 350\u00b0.
Serve with whipped cream or frozen topping.