Old Bean Recipe - cooking recipe

Ingredients

2 lb. navy beans
3/4 lb. cubed salt pork or minced ham
1/2 c. brown sugar (dark) or add 1 Tbsp. molasses
2 small onions, chopped
1 Tbsp. dry mustard
1/2 c. catsup
1 tsp. pepper
1 Tbsp. salt

Preparation

Soak beans overnight; discard liquid.
Combine beans with other ingredients.
Add water to cover.
Place in roaster or bean pot. Bake for 7 hours at 300\u00b0.
Cover during first hour.
Add water frequently to keep beans barely covered.
Cream or 3 tablespoons butter the last drink you give the beans.