Smoked Salmon - cooking recipe
Ingredients
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1 large can red salmon
8 oz. cream cheese
1 Tbsp. lemon juice
1 tsp. horseradish
1/4 tsp. liquid smoke
1/4 tsp. salt
1/2 c. chopped pecans (optional)
2 tsp. onion
1/4 tsp. salt
Preparation
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Mix and put in mold or ball.
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