Smoked Salmon - cooking recipe

Ingredients
    1 large can red salmon
    8 oz. cream cheese
    1 Tbsp. lemon juice
    1 tsp. horseradish
    1/4 tsp. liquid smoke
    1/4 tsp. salt
    1/2 c. chopped pecans (optional)
    2 tsp. onion
    1/4 tsp. salt
Preparation
    Mix and put in mold or ball.

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