Bread Pudding - cooking recipe

Ingredients

7 or 8 slices bread
1 1/2 c. sugar
2 eggs
1 stick butter
1 tsp. butternut flavoring
1 tsp. vanilla

Preparation

Wet bread with water.
Mix until mushy.
Add remaining ingredients.
Mix and pour into an 8 x 10-inch pan.
Bake 1 hour at 350\u00b0.