Joan'S Zucchini Pie - cooking recipe

Ingredients

4 eggs
3 c. shredded zucchini
1 c. Bisquick
1/2 c. chopped onions
1/2 c. Parmesan cheese
2 Tbsp. chopped parsley
1/2 tsp. salt
1/2 tsp. oregano
1 clove minced garlic
ground black pepper
1/2 c. vegetable oil

Preparation

Mix all ingredients.
Pour into a pie pan.
Bake at 350\u00b0 for 25 minutes.
If doubling recipe, pour into a 13 x 9-inch pan.