Chocolate Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. salad oil
2 c. boiling water
2 eggs
2 tsp. vanilla
4 to 5 heaping Tbsp. cocoa

Preparation

Mix all together.
Put in a 13 x 9 x 2-inch pan.
Bake 25 to 30 minutes at 350\u00b0.