Cowboy Beans - cooking recipe

Ingredients

2 strips bacon, fried until crisp and diced
1 lb. ground beef
1 medium onion, diced
2 (1 lb.) cans pork and beans
1/2 c. brown sugar
1/2 c. catsup
1/2 tsp. dry mustard
2 Tbsp. Worcestershire sauce

Preparation

Cook ground beef; add chopped onion and bacon until done.
Add pork and beans, sugar, catsup, mustard and Worcestershire sauce. Pour into baking dish; bake in 375\u00b0 oven for 1/2 hour.