Green Rice(Microwave) - cooking recipe

Ingredients

3/4 c. chopped green onions
2 Tbsp. butter
1/2 c. chopped bell pepper
1/4 c. chopped parsley
2 c. beef or chicken bouillon
1/4 tsp. pepper
1 c. long grain white rice

Preparation

In 2-quart casserole combine green onions, butter, bell pepper and parsley.
Microwave on High for 4 minutes.
Stir in bouillon and pepper.
Cover with lid or plastic wrap.
Microwave on High for 5 to 6 minutes or until mixture is boiling.
Stir in rice. Cover tightly with plastic wrap.
Microwave on High for 14 to 16 minutes or until rice is done.
Let stand, covered, 5 minutes before serving.
Yields 4 to 6 servings.
Cooking time:
23 to 25 minutes.