Cherrie Crunch - cooking recipe
Ingredients
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2 sticks butter
2 c. flour
1 pkg. Dream Whip (on pkg.)
1/2 box powdered sugar
1 (8 oz.) pkg. cream cheese
Preparation
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For crust, mix butter and flour.
Bake at 350\u00b0 for 35 minutes. Combine other ingredients and pour in crust.
Top with fruit and chill.
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