Cherrie Crunch - cooking recipe

Ingredients
    2 sticks butter
    2 c. flour
    1 pkg. Dream Whip (on pkg.)
    1/2 box powdered sugar
    1 (8 oz.) pkg. cream cheese
Preparation
    For crust, mix butter and flour.
    Bake at 350\u00b0 for 35 minutes. Combine other ingredients and pour in crust.
    Top with fruit and chill.

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