Seasoned Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
1 bag herb stuffing mix
3 eggs
1 1/2 c. Cheddar cheese
1 lb. bacon

Preparation

Mix sausage, stuffing mix, eggs and cheese together.
Form in small balls.
Wrap with bacon and hold together with toothpick. Bake on cookie sheet at 300\u00b0 for 15 to 20 minutes or until bacon is done.