Tuna Fish Dip - cooking recipe

Ingredients

1 can tuna fish
1 (8 oz.) cream cheese
2 tsp. mayonnaise
lemon juice
Worcestershire sauce
curry powder
grated cheese
grated onion

Preparation

Cream together tuna fish, cream cheese and mayonnaise.
Add to taste the Worcestershire sauce, lemon juice, curry powder, grated cheese and grated onion.
Bake at 400\u00b0 for 30 minutes.
Serve with crackers.