German Potato Salad - cooking recipe
Ingredients
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10 - 15 potatoes
1 c. mayonnaise
1 large red onion
1/4 c. white wine vinegar
6 hard boiled eggs
1 tsp. celery seed
Preparation
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Peel and dice potatoes.
Peel eggs and separate yolk from white.
Dice egg whites.
Next add egg yolks to mayonnaise and mix.
Grate onion into mix.
Add white wine vinegar and celery seeds.
Mix, chill and serve.
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