German Potato Salad - cooking recipe

Ingredients
    10 - 15 potatoes
    1 c. mayonnaise
    1 large red onion
    1/4 c. white wine vinegar
    6 hard boiled eggs
    1 tsp. celery seed
Preparation
    Peel and dice potatoes.
    Peel eggs and separate yolk from white.
    Dice egg whites.
    Next add egg yolks to mayonnaise and mix.
    Grate onion into mix.
    Add white wine vinegar and celery seeds.
    Mix, chill and serve.

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