Momma Loebbaka'S Spaghetti - cooking recipe

Ingredients
    2 lb. lean beef
    1 (1 lb.) can whole tomatoes
    2 small cans tomato paste
    2 short cans tomato sauce
    fresh mushrooms
    1 medium onion
    green pepper (medium)
    oregano
Preparation
    Brown beef with onion, green pepper and mushrooms.
    Drain grease.
    Brown with tomato paste and spices.
    Add other cans; bring to a boil, cover and cut back to a simmer.
    Cook up to 4 hours or as long as desired.

Leave a comment