Momma Loebbaka'S Spaghetti - cooking recipe
Ingredients
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2 lb. lean beef
1 (1 lb.) can whole tomatoes
2 small cans tomato paste
2 short cans tomato sauce
fresh mushrooms
1 medium onion
green pepper (medium)
oregano
Preparation
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Brown beef with onion, green pepper and mushrooms.
Drain grease.
Brown with tomato paste and spices.
Add other cans; bring to a boil, cover and cut back to a simmer.
Cook up to 4 hours or as long as desired.
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