Cheese Almond Toasts - cooking recipe

Ingredients

1 loaf white Pepperidge Farm bread, crust removed
8 slices bacon, fried crisp and crumbled
1 pkg. slivered almonds
1 small onion, chopped
salt and pepper to taste
2 Tbsp. Worcestershire sauce
1 c. mayonnaise
1/2 lb. grated sharp Cheddar cheese

Preparation

Mix
cheese,
mayonnaise
and
seasonings.
Add
onion, almonds and bacon.\tSpread on slices of crustless bread, which has been cut into quarters.
Bake 10 minutes at 400\u00b0.