Fruit Salad - cooking recipe

Ingredients

1 large can pineapple chunks, drained
1 large can apricot halves, drained (reserving syrup)
1 small can mandarin orange segments, drained
1 small jar maraschino cherries, drained
2 bananas, sliced
1 pt. fresh strawberries (cut in half if large)
1 small box instant vanilla pudding
1 c. apricot juice

Preparation

You may add other fresh fruits, if your desire.