Funnel Cake - cooking recipe
Ingredients
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2 eggs
1 1/2 c. milk
2 c. flour
1 tsp. baking powder
1/2 tsp. salt
Preparation
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Use deep fryer or skillet.
Don't pour to much oil.
Have oil hot, but don't burn it.
Hold funnel over oil and move in a circular motion and then crisscross as you pour batter.
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