Funnel Cake - cooking recipe

Ingredients
    2 eggs
    1 1/2 c. milk
    2 c. flour
    1 tsp. baking powder
    1/2 tsp. salt
Preparation
    Use deep fryer or skillet.
    Don't pour to much oil.
    Have oil hot, but don't burn it.
    Hold funnel over oil and move in a circular motion and then crisscross as you pour batter.

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