Mini Chip Cookies - cooking recipe

Ingredients
    3/4 c. margarine
    1 c. brown sugar
    1/2 c. white sugar
    1 tsp. vanilla
    2 eggs
    2 1/4 c. flour
    1 tsp. soda
    1 tsp. salt
    1 (12 oz.) pkg. Hershey's mini chips
    1 c. chopped pecans (may add coconut, if desired)
Preparation
    Cream margarine, brown sugar, white sugar and vanilla.
    Add eggs and beat well.
    Combine flour, soda and salt.
    Add to creamed mixture.
    Stir in mini chips and pecans.
    Drop by teaspoonfuls onto ungreased cookie sheet.
    Bake at 375\u00b0 for 8 to 10 minutes.

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