Chicken Almondine - cooking recipe

Ingredients
    2 c. diced chicken, cooked
    2 c. cooked rice
    1 c. celery, diced
    1/2 c. onion, diced
    1 can cream of chicken soup
    3/4 c. Hellmann's mayonnaise
    crushed corn flakes
    slivered almonds
Preparation
    Cook rice, celery and onion together.
    Add cooked chicken, cream of chicken soup and mayonnaise.
    Mix.
    Put in a 9 x 13-inch cake pan.
    Sprinkle crushed corn flakes and slivered almonds on top.
    Bake at 350\u00b0 for 1/2 hour.

Leave a comment