Easy Butterscotch Chip Chocolate Cookie - cooking recipe

Ingredients

1 box (13.25 oz.) chocolate cake mix
1/2 c. vegetable oil
2 eggs
2 c. (12 oz. pkg.) butterscotch morsels
1/2 c. chopped pecans (optional)

Preparation

Combine cake mix, oil and eggs in a large bowl.
Stir in morsels and pecans.
Drop by rounded tablespoonfuls onto ungreased baking sheets.
Bake in preheated 350\u00b0 oven for 8 to 10 minutes or until centers are just set.
Let stand for 2 minutes, remove to wire racks to cool completely.