Low Calorie Cole Slaw - cooking recipe

Ingredients

4 c. shredded cabbage
3/4 c. grated carrots
1/2 c. green pepper
1 Tbsp. minced onion
1/2 tsp. salt
1/8 tsp. paprika
1/4 tsp. black pepper
4 pkg. Equal
1/2 c. plain yogurt
1/4 c. low calorie salad dressing
1 Tbsp. tarragon vinegar

Preparation

In a large bowl, combine cabbage, carrots, green peppers, and onions.
In small bowl, combine remaining ingredients and mix well.
Pour over cabbage mixture and toss lightly.
Chill.