Rose'S Barbecue Beef - cooking recipe

Ingredients

4 to 5 lb. bottom round roast
2 Heinz barbecue sauce with onion
garlic powder

Preparation

Cover beef with sauce.
Cook 1 hour at 425\u00b0.
Remove.
Cool. Slice very thin.
Put back in pan with sauce and cook at 350\u00b0 until tender.
Or mix all together in crock-pot for 8 hours.