Busy Day Casserole - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 medium onion, chopped
1 or 2 cans whole kernel corn or whatever vegetable you like
1 large pkg. frozen hash browns
1 can mushroom pieces
2 cans condensed cream soup (mushroom, celery or chicken)
1 soup can milk

Preparation

Spray a 9 x 13-inch pan with Wesson or Pam.
Put broken up beef in bottom.
Add onions, vegetables, mushrooms and hash browns.
Thin soup with 1 can milk and pour over top.
Bake at 350\u00b0 for 1 hour or until meat is done.
Sprinkle with grated Cheddar cheese over top and return to oven until cheese is melted.