Sour Cream Coconut Cake - cooking recipe

Ingredients

1 box white cake mix
1 (8 oz.) carton sour cream
1/4 c. oil
3 eggs
1 (8 1/2 oz.) can cream of coconut

Preparation

Mix all together. Bake in a greased 9 x 13-inch pan at 350\u00b0 for 30 minutes.