Apple Cider Cake - cooking recipe

Ingredients
    6 c. sifted flour
    1 tsp. soda
    1/2 tsp. salt
    dash of nutmeg
    3 c. sugar
    4 eggs, beaten
    1 c. apple cider
    1 c. butter
Preparation
    Sift all dry ingredients together.
    Cream butter well.
    Add sugar.
    Cream until fluffy.
    Add eggs and beat thoroughly.
    Add flour mixture with cider.
    Beat until smooth.
    Pour into a greased tube pan and bake at 350\u00b0 for an hour.

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