Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
1 onion, chopped
2 cans stewed tomatoes
2 cans whole kernel corn
2 cans chili beans or pinto beans
2 pkg. Taco Mix (mild)
2 pkg. Ranch dressing
4 c. water
Optional toppings: sour cream, grated cheese

Preparation

Brown and drain beef and onion.
Add all other ingredients. Bring to a boil.
Reduce heat and simmer 1 hour.
Serve over tortilla chips.
Top with sour cream and grated cheese.