Norwegian Apple Pie - cooking recipe

Ingredients
    3/4 c. sugar
    1/2 c. flour
    1 egg
    1 tsp. baking powder
    1/2 tsp. vanilla
    1/2 c. chopped nuts
    1 c. diced apples
Preparation
    Mix sugar, flour and unbeaten egg.
    Add baking powder, salt and vanilla.
    Mix well.
    Stir in nuts and apples.
    Pour into well buttered 8-inch pie pan.
    Bake at 350\u00b0 for 30 minutes.

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