Refrigerator Hot Rolls - cooking recipe

Ingredients

2 pkg. dry yeast
4 c. warm water
1 c. nonfat dry milk
1 c. sugar
1 c. vegetable oil
1 Tbsp. salt
2 tsp. baking powder
1 tsp. baking soda
11 to 12 c. all-purpose flour
melted butter or margarine

Preparation

Mix yeast and warm water.
Add all other ingredients and mix well, until consistency of formed dough.
Put dough in refrigerator at least 4 hours or overnight.