Creamy Broccoli Bake - cooking recipe

Ingredients

1 1/2 lb. broccoli or 1 medium head cauliflower, separated
1 can mushroom soup
1/4 c. milk
1/2 c. shredded Cheddar cheese
1 c. Bisquick
1/4 c. margarine or butter

Preparation

Heat salted water (1/2 teaspoon to 1 cup water) to boiling. Add broccoli (cover and heat to boiling and cook until tender, 10 to 12 minutes).
Drain and place in ungreased 1 1/2-quart casserole.
Heat oven to 400\u00b0.
Beat soup and milk with hand beater until smooth; pour over broccoli.
Sprinkle with cheese. Mix Bisquick and margarine until crumbly and sprinkle over cheese. Bake until light brown, about 20 minutes.