Guacamole - cooking recipe

Ingredients

avocado
dash of garlic powder
small onion, chopped fine
dash of lemon juice (1 capful)
heaping spoonful mayonnaise
dash of salt
small tomato, chopped fine
sour cream (optional)
salsa (optional)

Preparation

Peel avocado and mash with garlic powder, salt to taste and mayonnaise.
Add lemon juice. Mix with onions and tomatoes.
Serve with taco chips or on salad of chopped lettuce with sour cream and salsa.