Stuffed Hamburgers(Microwave) - cooking recipe
Ingredients
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1 lb. ground chuck
salt
pepper
filling (follows)
Preparation
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Shape beef into 8 thin patties.
Sprinkle with salt and pepper.
Place selected filling over 4 patties and top with other 4 patties.
Seal fillings inside by pinching firmly around edges. Put into microwave dish; cover with wax paper and microwave at High 7 to 9 minutes.
Rotate dish 1/2 turn after 4 minutes.
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