Cherry Nut Ice Cream - cooking recipe

Ingredients

2 cans Carnation milk
1 can Eagle Brand milk
1 large jar maraschino cherries, chopped (with juice)
1 c. pecans, chopped
4 to 6 eggs
2 c. sugar
2 tsp. vanilla flavoring

Preparation

Combine all ingredients in freezer.
Add milk to full line.