Crescent Cheese Bars - cooking recipe

Ingredients

2 (8 count) cans crescent roll dough
16 oz. cream cheese, softened
1 egg yolk
1 c. sugar
1 tsp. vanilla
1 egg white, beaten until stiff
1/2 c. sugar
1 tsp. cinnamon

Preparation

Preheat oven to 325\u00b0.
Press one package crescent roll dough over bottom of 9 x 13-inch pan.
Pull up sides to make 1/2 inch rim.
Seal perforations.