Cranberry Pie - cooking recipe

Ingredients

2 c. cranberries (1/2 bag), rinsed
1/2 to 1 c. coarsely chopped walnuts
1/2 c. sugar
2 beaten eggs
1/2 to 3/4 c. melted butter or margarine
1 c. flour
1 c. sugar
1 tsp. almond extract

Preparation

Pour mixture evenly over ingredients in pie pan.
Bake at 350\u00b0 for 45 minutes.
Serve with whipped cream.