Pumpkin Cake - cooking recipe

Ingredients

2 c. flour
3 c. sugar
2 c. pumpkin
1 tsp. baking soda
1 tsp. salt
1 tsp. ginger
1 1/2 c. oil
1 tsp. cinnamon
4 eggs
1 c. nuts

Preparation

Mix dry ingredients and then add all liquids.
Bake at 350\u00b0 for 1 hour in Bundt pan.