Cheesy Ricotto Ziti - cooking recipe

Ingredients

2 c. shredded Mozzarella
1 can Cheddar cheese soup
1/3 c. milk
6 c. cooked pasta (ziti is best)
pepper
2 Tbsp. Parmesan
bread crumbs
butter

Preparation

Melt butter and bread crumbs together.
Mix all other ingredients together.
Top with buttered bread crumbs.
Bake at 350\u00b0 for 30 to 45 minutes.
Serve with salad.