Individual Fruit Cake - cooking recipe
Ingredients
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1/2 lb. candied cherries
1 lb. chopped dates
6 slices candied pineapple, chopped
2 c. pecans
1/4 tsp. salt
4 oz. coconut
1 can Eagle Brand condensed milk
Preparation
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Mix all ingredients and shape into balls about size of ping-pong balls. Cook on greased cookie sheet at 325\u00b0 for 10 minutes. Reduce heat to 300\u00b0 for 15 to 20 minutes.
Remove from sheet while hot. Store in Tupperware or tummy! They better with age.
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