Shrimp Or Scallop Stew - cooking recipe

Ingredients

1 lb. diced onions
1 lb. diced potatoes
pepper and salt to taste
1 can tomato soup
1 lb. shrimp or scallops, cleaned (use whichever you prefer)
shake of hot pepper
1 Tbsp. bacon drippings

Preparation

Start with bacon drippings, onions and potatoes and add enough water to cover.
Cook until tender.
Add tomato soup, raw shrimp or scallops and season to taste and cook about 5 to 10 minutes, until seafood is done.