Fruit Sparkles - cooking recipe

Ingredients

1 pkg. (4-serving size) Jell-O brand sugar-free gelatin (any flavor)
1 c. boiling water
1 c. cold fruit flavor seltzer, sparkling water, club soda or other sugar-free carbonated beverage
1 c. sliced banana and strawberries
mint leaves

Preparation

Dissolve gelatin in boiling water.
Add beverage.
Chill until slightly thickened.
Add fruit.
Pour into individual dessert dishes.
Chill until firm, about 1 hour.
Garnish with additional fruit and mint leaves, if desired.